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The Many Great Things about California Grown Almonds that You may Not Know About The media has had it again and they are changing the very impression on how valuable California grown almonds are that they offer a ton of benefits to the entire USA. Water and almonds share a specific type of bond that drought threatens a huge population of almonds farm in California. As a whole, almonds farms do not actually take up that much water if you are to go into deeper details and finds. In this article, we will be talking more about the many benefits on California grown almonds and why they are worthy of the water produced amidst the drought. It really has been found that almonds actually get good water mileage per acre that they only use about 12% of the states irrigated farmland based on the USDA Census of Agriculture and use only about 8% of the agricultural water as per California Almond Sustainability Program data.
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What makes California grown almonds to be a value in the state is the fact that California’s Central Valley actually is among the very few places that has the perfect Mediterranean climate conditions and soils that is perform for growing almonds, specifically. Due to it being that California grown almonds production alone contributes to about 80 percent of the world’s almonds production and needs really is makes it worthy of every single drop provided.
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It really is true that California grown almonds are essential in a way, considering the fact that this actually produces 2 crops in one as opposed to other crops this size. This includes the kernel we eat as well as the hull that is used to feed livestock that makes the water worth every drop. Furthermore, the shells of almonds are used for livestock bedding and to also produce sustainable energy from co-generation power plants. Yet another thing that makes California grown almonds to be essential is that they are a nutritional powerhouse, considering the fact that they are high in monounsaturated fat, which is not just healthy for the heart, but also have no sodium or cholesterol. So an ounce of almonds basically have 4g of fiber, 6 grams of energizing protein, and even contain about 12 more vitamins and minerals. Furthermore, with only about 160 calories per ounce, you can see that they play a major role in terms of managing weight as well as reduce diabetes, not to mention they are gluten free. Lastly, because of it being that California is the only state in the United States that produces quite a number of commercially grown almonds is what makes them essential, almost none are imported.